Agri-food quality II: Quality management of fruits and vegetables by Hägg, M., Ahvenainen, R., Evers, A... M., Royal Society of Chemistry, International Conference Agri-food Quality:, Boston, Mass.), RSC fromSpecial publication / the Royal Society of Chemistry 0 Type: Book
Agri-Food quality by Hägg, Margareta, Ahvenainen, R., Evers, A... M., Tiilikkala, K. fromSpecial publication (Royal Society of Chemistry (Great Brit… 0 Type: Book
