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The Winemaker's Answer Book is a 24/7 help line with advice on hundreds of winemaking problems. From the basic questions of the novice (What equipment do I need to get started?) to the finer points of fermentation (What is the effect of malolactic fermentation on acidity?), ever…
Covering the entire range of situations a home vintner is likely to face, from chemical reactions to the delicate fermentation process, this handy, at-a-glance reference will make every batch of wine taste better.