Completely revised to reflect the innovations in HPLC from the past decade, this authoritative reference presents practical strategies for the evaluation and analysis of proteins, peptides, and polynucleotides. Offering class-specific applications for the characterization and fr…
by Gooding, Karen M., Regnier, Fred E.
fromChromatographic science series
Revised and updated to reflect innovations in HPLC, this volume presents practical strategies for the evaluation and analysis of proteins, peptides and polynucleotides. It offers class-specific applications for the characterization and fractionation of biological macromolecules.
Revised and updated to reflect innovations in HPLC, this volume presents practical strategies for the evaluation and analysis of proteins, peptides and polynucleotides. It offers class-specific applications for the characterization and fractionation of biological macromolecules.