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In The Great Vegan Bean Book, author Kathy Hester primes you on everything you need to know about the best way to cook-and eat every bean you've ever seen (and a few you probably haven't). From soaking times, to cooking times, to what to puree, to what to saute, you'll be dancin…
The recipes in this book are geared specifically for smaller-sized slow cookers, and provide fresh and delicious vegan meals that you can make with minimal effort and maximum taste.
Author and slow cooker expert Kathy Hester, founder of the blog Healthy Slow Cooking (www.healthyslowcooking.com), will show you how simple it is to 1.) Prep your ingredients the night before, in just a few minutes' time, and 2.) Assemble everything in the slow cooker in the mor…