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Reflecting interest in the use of fungi for the control of pests, weeds and diseases, this book brings together perspectives from pathology, ecology, genetics, physiology and production technology which address the use of fungi as biological control agents.
This book presents topics on the development, improvement and commercialization of fungi for the biological control of pests, weeds and diseases which are of economic importance. Common themes such as production, formulation and application of technologies, biosafety, risk asses…