Stirring the pot: a history of African cuisine
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Type: Book
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Stirring the pot: A history of African cuisine
0
Type: Book
Stirring the pot: a history of African cuisine
0
Type: Book
Africa's art of cooking is a key part of its history. All too often Africa is associated with famine, but in Stirring the Pot, James C. McCann describes how the ingredients, the practices, and the varied tastes of African cuisine comprise a body of historically gendered knowledg…
Stirring the pot: a history of African cuisine
0
Type: Book
"Stirring the Pot breaks new ground and makes clear the relationship between food and the culture, history, and national identity of Africans."
Stirring the pot: a history of African cuisine
0
Type: Book
Stirring the pot: a history of African cuisine
0
Type: Book
Stirring the Pot breaks new ground and makes clear the relationship between food and the culture, history, and national identity of Africans.
Stirring the pot: a history of African cuisine
0
Type: Book
Africa's art of cooking is a key part of its history. All toooften Africa is associated with famine, but in Stirring the Pot, James C. McCann describes how the ingredients, the practices, and the varied tastes of African cuisine comprise a body of historically gendered knowledge…
Historians and scholars of Ethiopia have long struggled to understand the "Ethiopian Paradox": that is, how could Africa's most productive food production system, which sustained an extraordinary imperial culture over two millennia, also be home to periodic, gut-wrenching famine…