Tracing our culinary customs from the Stone Age to the stovetop range, the author illuminates our complex and often contradictory eating habits, analysing our eating habits from a psychological perspective and musing over the many contradictions inherentin our relationship to fo…
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"Tracing our culinary customs from the Stone Age to the stovetop range, from the raw and the cooked to the nuked, How We Eat explores the fascinating and often contradictory myths and rituals shaping our eating habits. We may adore watching celebrity chefs perform on TV, but the…