This book focuses on the transformation of the WFP into the world's largest humanitarian agency, providing an in-depth account of responses to increasingly large and complex natural and man-made disasters. It examines food aid and looks to the new modalities that are required to…
The UN World Food Programme (WFP), the world's largest humanitarian agency, with over 14,500 staff, 90 per cent of whom work in developing countries, provided food to over 101 million people in 75 countries in 2009, 80 per cent of which was purchased in the developing countries …
The UN World Food Programme (WFP), the world's largest humanitarian agency, with over 14,500 staff, 90 per cent of whom work in developing countries, provided food to over 101 million people in 75 countries in 2009, 80 per cent of which was purchased in the developing countries …
Introduction Historical Background From Development Projects to Emergency Operations: Tipping Points in WFP's Transformation Emergency Assistance: Transformation Accomplished Anatomy of WFP Emergency Operations Associated Development Programmes and Projects Transforming Food Aid…