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A middle-aged businessman who successfully lost one hundred pounds on a low-carb diet profiles different sugar types while identifying the sugar contents of typical meals, and shares a variety of low-carb recipes.
Doug Varrieur lost more than 100 pounds--and kept it off, by identifying and eliminating the enemy: sugar! Now he reveals his proven plan for going from fat to skinny--easily, effortlessly, and quickly. Varrieur explains why sugar is lethal to both our waist and our health, the …