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Cover -- Half Title -- Title -- Copyright -- Dedication -- ABOUT THE EDITORS -- Contents -- List of Contributors -- List of Abbreviations -- Preface -- PART I FOOD MICROBIOLOGY -- Chapter 1. Fermented Foods: An Overview -- Chapter 2. Fermented Foods: Recent Advances and Trends -…
"Engineering Interventions in Agricultural Processing presents recent advanced research on biological engineering, bioprocessing technologies, and their applications in agricultural food processing, and their applications in agriculture science and agricultural engineering, focu…
Cover -- Half title -- Title -- Copyright -- Contents -- List of contributors -- List of abbreviations -- Preface 1 by deepak kumar verma -- Preface 2 by megh r. goyal -- Warning/disclaimer -- About the editor -- About the senior editor-in-chief -- Books on agricultural and biol…