Williams, Ian

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"Rum shaped the modern world. The drink, and the molasses that it was made from, was to the eighteenth century what oil is to the present, and nowhere more so than in North America. Rum was used by the colonists to clear Native American tribes and to buy slaves. To make it, they…

"In this book, Ian Williams presents a lively history of this potent and popular drink. Beginning with pulque, the drink fermented by the Mayans, Olmecs, and Aztecs and reserved for pregnant women and priests--and their sacrifices--he traces how the Mexicans distilled tequila an…

With its unique aroma and heady buzz -- the perfect accompaniment to even the spiciest tacos -- tequila has won its way into drinkers' hearts worldwide. There are few places on earth besides Mexico that have the climate and terrain to evolve the agave plant that makes tequila --…