The essays in this volume approach their subject from a variety of angles: from the reality of starvation and the reliance on "fast food" of those without cooking facilities, to the consumption of an English lady's household and the career of a cook in the French royal household.
by Hayton, David, O'Brien, Gerard, Simms, John G.
Nowhere is the mid-20th century ''historiographical revolution'' in Irish history better represented than in the writings of J.G. Simms, one of the most prolific historians of this generation. In a stream of books and papers from the early 1950s to his death in 1979, Simms tackl…
"This volume is a comprehensive collection of articles on Bunyan as well as including several broader views of the Nonconformist tradition."--Bloomsbury Publishing.
"This volume is a comprehensive collection of articles on Bunyan as well as including several broader views of the Nonconformist tradition."--Bloomsbury Publishing
This volume is a comprehensive collection of articles on Bunyan as well as including several broader views of the Nonconformist tradition.
