Deh-Ta Hsiung shares his life-long knowledge of Chinese restaurant cooking to help you successfully reproduce your favourite meals at home - from a simple, single dish to an elaborate, grand feast. In a clear, straightforward style, he vividly reveals the elusive secrets that pr…
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With straightforward recipes that offer great little meals for one, you can't go wrong with this imaginative collection of soups, main meals, desserts, salads and more.
If you can write your name, you have enough touch to learn to draw. Let Mark Linley inspire you to pick up your pencil and create a magical masterpiece. His positive approach secures quick, accurate results and ever-growing confidence. Learn to look properly and get the basic ou…
This book reveals the secret of Indian restaurant cooking - not the traditional cuisine practised by Indians at home but the distinctive variety that is served in Indian restaurants worldwide.--From back cover.