Many thousands of years ago, humans were introduced to the toxicants of minerals and plants of microbial origin, and since that time, natural bioactive compounds have been used in traditional medicine for treating different health conditions, but also as aphrodisiacs and as a me…
Kaempferol is a flavonol that is relatively abundant in various plants and some edible berries. These compounds have antioxidative, anti-inflammatory, antihypertensive, lipolytic and anti-cancer effects. In this book, the authors discuss the chemistry, natural occurrences and he…
