Public pressure and societal changes induce interventions and policies, which aim to transform agriculture and food provision. This book shows that for upscaling novel practices and organizational models it is important to include meso-level regime aspects in analysis and practi…
Public pressure and societal changes induce interventions and policies, which aim to transform agriculture and food provision. This book shows that for upscaling novel practices and organizational models it is important to include meso-level regime aspects in analysis and practi…
Sustainable agriculture is an alternative for solving fundamental and applied issues related to food production in an ecological way. This book is suitable for scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food …
Sustainability rests on the principle that we must meet the needs of the present without compromising the ability of future generations to meet their own needs. Starving people in poor nations, obesity in rich nations, increasing food prices, on-going climate changes, increasing…
Describes the author's early experiences as a sharecropper's son and a KFC executive before building a preeminent urban farm to feed, educate, and employ thousands of at-risk youths.
Describes the author's early experiences as a sharecropper's son and a KFC executive before building a preeminent urban farm to feed, educate, and employ thousands of at-risk youths.
Describes the author's early experiences as a sharecropper's son and a KFC executive before building a preeminent urban farm to feed, educate, and employ thousands of at-risk youths.
Describes the author's early experiences as a sharecropper's son and a KFC executive before building a preeminent urban farm to feed, educate, and employ thousands of at-risk youths.
Describes the author's early experiences as a sharecropper's son and a KFC executive before building a preeminent urban farm to feed, educate, and employ thousands of at-risk youths.
Mark Shepard explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel and many other needs.
"Around the globe most people get their calories from annual agriculture - plants that grow fast for one season, produce lots of seeds, then die. Every single human society that has relied on annual crops for staple foods has collapsed. Restoration Agriculture explains how we ca…
"The global population is growing at an alarming pace, as a result of this, comprehensive manufacturing is needed to satisfy human demand. One of the methods, nanotechnology, gives a solution to sustainable agriculture. The miniature aspect of nanotechnology controls major agric…
"The global population is growing at an alarming pace, as a result of this, comprehensive manufacturing is needed to satisfy human demand. One of the methods, nanotechnology, gives a solution to sustainable agriculture. The miniature aspect of nanotechnology controls major agric…
