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Aliments -- Guides, manuels, etc. -- Analyse sensorielle

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Sensory evaluation practices

Sensory evaluation practices

by Stone, Herbert, Sidel, Joel L.

fromFood science and technology : a series of monographs

0 Type: Book

Sensory evaluation practices

Sensory evaluation practices

by Stone, Herbert, Sidel, Joel L.

fromFood science and technology

0 Type: Book

Sensory evaluation practices

Sensory evaluation practices

by Stone, Herbert, Sidel, Joel L.

fromFood science and technology

0 Type: Book

Sensory evaluation practices

Sensory evaluation practices

by Stone, Herbert, Sidel, Joel L.

fromFood science and technology

0 Type: Book

Sensory evaluation practices

Sensory evaluation practices

by Stone, Herbert, Sidel, Joel L.

fromFood science and technology (Academic Press)

0 Type: Book

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Aliments -- Guides, manuels, … (5) Food -- Handbooks, manuals, e… (5) Food -- Sensory evaluation (5) Methods (2) AFFECTIVE MEASURES (1) ANALYSE (1) Aliments -- Analyse (1) Aliments -- Analyse sensoriel… (1) Analyse sensorielle (1) Analysis (1) Evaluation (1) Experimental design (1) FOOD FLAVOUR (1) Food (1) Food -- Analysis (1) Food -- Quality (1) Foods (1) Guidelines (1) Kvalitet (1) Levnedsmidler (1) Livsmedelsindustri (1) Metoder (1) ORGANOLEPTICS (1) Organoleptic properties (1) Organoleptiske egenskaber (1) Psychology (1) Quality (1) Sensor (1) Statistical Analysis (1) Taste (1) Tests (1) data analysis (1) gegevensanalyse (1) measurement (1) richtlijnen (guidelines) (1) senses (1) sensorische evaluatie (1) sensorische wetenschappen (1) sensory evaluation (1) sensory sciences (1) senzorika živil (1) test procedure (1) test reports (1) testprocedure (1) testrapporten (1)

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Sidel, Joel L. (5) Stone, Herbert (5)

Publisher

Academic Press (5)

Year

1985 (5)

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