When ruminants are consuming dormant forage or diets that are high in cereal grains but low in forage, the ruminal microbes may experience growth conditions with excess carbohydrate and limiting nitrogen. To overcome these inadequacies, cattle are provided protein supplements fo…
Many studies have been conducted to quantify total dust emissions from confinement animal buildings, but the dust emission was not sufficiently addressed due to absence of standard measurement methods and a lack of representative data. This study investigated chemical, physical …
Increased atmospheric deposition of nitrate and ammonium is a consequence of the anthropogenic creation of reactive nitrogen. The impacts of elevated nitrogen deposition to Earth's temperate forests are of particular interest due to their economic importance and the disproportio…
The purpose of this thesis was to carry out the experimental study of direct ammonia fuel cells. The use of hydrogen in fuel cells poses a lot of problems. There is a lot of safety, technical and economic issues to be overcome to make its use as a fuel widespread. Ammonia is bei…
Theory
by Chapuisat, Xavier, Papoušek, D., (Dušan), Schneider, Hermann
fromTopics in current chemistry
In this book, the various aspects of agricultural emissions are discussed. Its first part refers mainly to introductory, theoretical, and methodological issues. The second part gives the most recent data on national emissions, particularly these of nitrogen species in several Eu…
Emissions from European agriculture
by Kuczynski, Tadeusz, Myczko, Andrzej, Webb, Jim, Dämmgen, Ulruch
Hypobaric (low-pressure; LP) storage offers considerable potential as a method for preventing postharvest losses of horticultural and other perishable commodities, such as fruits, vegetables, cut flowers and meat. This book, written by the world's leading authority on hypobaric …
Hypobaric (low-pressure; LP) storage offers considerable potential as a method for preventing postharvest losses of horticultural and other perishable commodities, such as fruits, vegetables, cut flowers and meat. This book, written by the world's leading authority on hypobaric …