Handbook of animal science
This comprehensive handbook provides information on history, breeds and genetics, statistics, animal health, production, product utilization, and future projections. The focus is on large, domestic animals, but small animals are also covered. References are provided which will l…
This handbook provides information about both small and large domestic animals and includes includes information on their history, breeds and genetics, statistics, animal health, production, product utilization and future projections.
The World Association for Animal Production produces this book that is a reference tool for the animal scientific community and for policy makers worldwide. Sixty authors from the six continents contributed with thirty outstanding manuscripts. This volume is the first of a serie…
Animal products from the Mediterranean Sea
by European Association for Animal Production, Ribeiro, J.M.C. Ramalho, Mediterranean Symposium, Santarm̌, Portu), Ribeiro, J. M. C. Ramalho, (Joô Manuel de Carvalh Ramalho), Centre international de hautes ťudes agronomiques mďiterraněnnes, Food and Agriculture Organization of the United Nations, Estaô̇ Zootčnica Nacional (Portugal)
Animal products from the Mediterranean area
by European Association for Animal Production, Ribeiro, J. M. C. Ramalho, (João Manuel de Carvalho Ramalho), Centre international de hautes études agronomiques méditerranéennes, Estação Zootécnica Nacional (Portugal), Food and Agriculture Organization of the United Nations
fromEAAP publication
Focuses on typical local products and breeds, descriptions of the production systems and conservation techniques of endangered breeds/products in the Mediterranean area. This book discusses the profit related aspects considering the different economic realities of the northern p…
Animal products from the Mediterranean area
by European Association for Animal Production, Ribeiro, J. M. C. Ramalho, (João Manuel de Carvalho Ramalho), Centre international de hautes études agronomiques méditerranéennes, Food and Agriculture Organization of the United Nations, Estação Zootécnica Nacional (Portugal)
fromEAAP publication
This book and its case studies focuses on typical local products and breeds, descriptions of the production systems and conservation techniques of endangered breeds/products in the Mediterranean area. Traditional and extensive systems, involving local breeds, which meet the need…
This "World Association for Animal Production (WAAP) Book of the Year" series, now in its fourth volume, grows each year in its popularity. The authors are selected for their expertise in a specific field of the animal science. It is intended to constantly update animal scientis…