Food Security is a primary concern for all countries. However the vulnerabilities which need addressing are dictated by the individual country according to the food control systems in place, the nature of the food industry and the culture of the country. This book summarises the…
Discusses how urban agriculture can help revolutionize the environmentally unsustainable modern food industry, providing evidence of thriving urban farms within "food deserts" and describing the global movement towards alternative food production.--Source inconnue.
This text, based on the proceedings of the 10th International Symposium sponsored by the Nutrition Committee and the Trustees of the Rank Prize Funds in 1996, addresses the question of how to feed a projected world population of 10 billion people a generation from now.
