Baked products industry

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Browse all works related to Baked products industry.

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Baking problems solved

by Cauvain, Stanley P., Young, Linda S.

0 Type: Book

Baking problems solved

by Cauvain, Stanley P., Young, Linda S., Knovel (Firm)

0 Type: Book

Baking problems solved

by Cauvain, Stanley P., Young, Linda S.

fromWoodhead publishing in food science and technology

0 Type: Book

The technology of wafers and waffles II: recipes, product development and knowhow

0 Type: Book

The Technology of Wafers and Waffles II: Recipes, Product Development and Knowhow

by Tiefenbacher, Karl F.

0 Type: Book

The Technology of Wafers and Waffles: Recipes, Product Development and Knowhow is the definitive reference book addressing new product development in wafers and waffles. As a companion manual to The Technology of Wafers and Waffles: Operational Aspects, it provides a varied sele…