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Educated Tastes: Food, Drink, and Connoisseur Culture
by Strong, Jeremy, Strong, Jeremy
fromAt table series
0
Type: Book
The old adage "you are what you eat" has never seemed more true than in this era, when ethics, politics, and the environment figure so prominently in what we ingest and in what we think about it. Then there are connoisseurs, whose approaches to food address "good taste" and freq…
This book is a collection of essays that examine how taste is learned, developed and represented. It spans topics such as teaching wine tasting, food in Don Quixote, Soviet cookbooks, cruel foods and the lambic beers of the Belgian Payottenland. Key themes connect these topics: …
"The old adage 'you are what you eat' has never seemed more true than in this era, when ethics, politics, and the environment figure so prominently in what we ingest and in what we think about it. Then there are connoisseurs, whose approaches to food address 'good taste' and fre…
This enticing little volume presents a collection of more than 100 absinthe cocktail recipes that draw upon the classic roots of the drink as well as its new iterations. Readers will be entertained with nuggets of absinthe history and trivia, including the tradition of the green…
This enticing little volume presents a collection of more than 100 absinthe cocktail recipes that draw upon the classic roots of the drink as well as its new iterations. Readers will be entertained with nuggets of absinthe history and trivia, including the tradition of the green…
"This impressively detailed book offers a rich cultural history of tea, from its ancient origins in China to its adoption around the world. From the everyday use of tea in social settings to the political and economic controversies it has stirred, such as the Boston Tea Party an…
This collection of essays covers the representation and practice of drinking a variety of beverages across eighteenth- and nineteenth-century Britain and North America. The case studies in this volume cover drinking culture from a variety of perspectives, including literature, h…
From beer to Coca-Cola, the six drinks that have helped shape human history. Throughout human history. certain drinks have done much more than just quench thirst. As Tom Standage relates with authority and charm, six of them have had a surprisingly pervasive influence on the cou…
Ever wondered where noodles came from' How Worcester Sauce was invented' Or even who the 'Cucumber King of Burma' was' Beginning with the hippo soup eaten in Africa in 6000 BC, through to the dangerous blowfish enjoyed in contemporary Japan, A Curious History of Food and Drink r…
