Since 80% of the global production of oils and fats is consumed as food and a further 6% is eaten by animals to produce more human food, it is not surprising that nutrition is one of the active areas in lipid science. For 10 years, Mike Gurr has written nutrition articles in lip…
The definitive manual for treating the full range of heart problems. Summarizing the clinical portions of Hurst's The Heart, 11ed, this point-of-care tool presents key points of pathophysiology, diagnosis, and treatment in a succinct, outline format. This new edition has been re…
Stroke affects the personal, social, professional and family lives of patients and their carers. This book is based on a study in which 175 stroke patients and their family carers were followed from the time of the stroke for a period of eighteen months. It tells of their experi…
Text addresses the epidemiology, diagnosis, assessment, and management of patients with metabolic syndrome-focusing on implications for cardiovascular disease risk. With an abundance of clearly organized tables, flowcharts, and practice guidelines, this blue-ribbon source succin…
Addressing a topic of utmost importance in the field, this text addresses the epidemiology, diagnosis, assessment, and management of patients with metabolic syndrome-focusing on implications for cardiovascular disease risk. With an abundance of clearly organized tables, flowchar…
The lipid-rich and otherwise challenging nature of many key tissues complicates many aspects of current research, and applications of the unique nature of lipoproteins and their biological effects has engendered unique and vital methodologies. In Lipoproteins and Cardiovascular …