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"Now in full color and offering a wealth of new illustrations, the 4th edition of The Fifth Kingdom has been updated to reflect the most recent developments in mycology, including the field's adoption of a new taxonomical framework for fungi as a whole, and the latest advances i…
Environmental Mycology in Public Health: Fungi and Mycotoxins Risk Assessment and Management provides the most updated information on fungi, an essential element in the survival of our global ecology that can also pose a significant threat to the health of occupants when they ar…
Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique compendium gathers all current literature, which has beendispersed as fragmentary information until now. The book is bro…
Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique compendium gathers all current literature, which has beendispersed as fragmentary information until now. The book is bro…
Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique compendium gathers all current literature, which have been dispersed as fragmentary information until now. The book is b…
Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique compendium gathers all current literature, which has beendispersed as fragmentary information until now. The book is bro…
Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique compendium gathers all current literature, which have been dispersed as fragmentary information until now. The book is b…
Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique compendium gathers all current literature, which has beendispersed as fragmentary information until now. The book is bro…
Climate change and mycotoxins
0
Type: Book
Climate Change and Mycotoxins
by Li, X., Magan, Naresh, Moretti, Antonio, Alfonso, Amparo, Barea, Jose Miguel, Binder, Eva, Cumagun, Christian Joseph R., Kovalsky Paris, M.P, Liu, Yin-Jung, Logrieco, Antonio, Medina-Vaya, Angel, Pangga, Ireneo B., Rafoss, Trond, Rodriguez, Alicia, Salvacion, Arnold R., Sundheim, Leif, Yang, Xiao-Bing
0
Type: Book
Climate Change and Mycotoxins highlights the importance of the continuous study of climate change impacts on mycotoxigenic fungi and their toxins in food and feed crops. Changing climate conditions across every geographical zone greatly affect rainfall, temperature and concentra…
Climate change and mycotoxins
0
Type: Book
Climate change and mycotoxins
0
Type: Book
Climate Change and Mycotoxins highlights the importance of the continuous study of climate change impacts on mycotoxigenic fungi and their toxins in food and feed crops. Changing climate conditions across every geographical zone greatly affect rainfall, temperature and concentra…