"This book is a comprehensive resource on phytotoxins -- covering historical perspectives, applications, and potential in drug discovery. Written and edited by leading researchers in phytochemistry, medicinal chemistry, analytical chemistry, toxicology, and more; this book prese…
"This book is a comprehensive resource on phytotoxins -- covering historical perspectives, applications, and potential in drug discovery. Written and edited by leading researchers in phytochemistry, medicinal chemistry, analytical chemistry, toxicology, and more; this book prese…
"This book is a comprehensive resource on phytotoxins -- covering historical perspectives, applications, and potential in drug discovery. Written and edited by leading researchers in phytochemistry, medicinal chemistry, analytical chemistry, toxicology, and more; this book prese…
"Phytochemicals in Food and Health: Perspectives for Research and Technological Development brings together information on the available and newly emerging technologies related to using plant compounds that have a beneficial role in food production. The volume is divided into se…
"Phytochemicals in Food and Health: Perspectives for Research and Technological Development brings together information on the available and newly emerging technologies related to using plant compounds that have a beneficial role in food production. The volume is divided into se…
"Phytochemicals in Food and Health: Perspectives for Research and Technological Development brings together information on the available and newly emerging technologies related to using plant compounds that have a beneficial role in food production. The volume is divided into se…
"Phytochemicals in Soybeans: Bioactivity and Health Benefits describes in detail the chemical characteristics of health-promoting components of soybeans and soybean products, their impacts on human health, and emerging technologies about soybean processing and new products. With…
"Environmental damage to DNA and the protective effects of phytochemicals provides information on the toxicity of natural as well as synthetic chemicals in the living systems leading to DNA damage and emergence of serious consequences or manifestations causing varied health haza…
"Environmental damage to DNA and the protective effects of phytochemicals provides information on the toxicity of natural as well as synthetic chemicals in the living systems leading to DNA damage and emergence of serious consequences or manifestations causing varied health haza…
Environmental Damage to DNA and the Protective Effects of Phytochemicals provides information on the toxicity of natural as well as synthetic chemicals in the living systems. These can lead to DNA damage and the emergence of serious consequences or manifestations causing varied …
The volume reviews different types of bioactive components associated with food fermentation and their impact on human health. The diversity of microorganism responsible for the production of different types of fermented foods and beverages includes bacteria, yeasts, and fungi. …
