Recipes from all eight seasons of the TV show Cook's country are captured into one colorful volume to teach you foolproof methods for making great American meals.
Recipes from all eight seasons of the TV show Cook's country are captured into one colorful volume to teach you foolproof methods for making great American meals.
Recipes from all eight seasons of the TV show Cook's country are captured into one colorful volume to teach you foolproof methods for making great American meals.
Its here! A no-fuss cookbook that takes advantage of everyones favorite kitchen toolthe 9X13-inch pan! Taste of Home Ultimate 9 X13 Cookbook makes it easy to serve all the scrumptious dishes families crave. Brimming with hundreds of clever recipes exclusively for the 9X13 pan, t…
"Savor 315 fabulous comfort foods...all prepared in one versatile dish! It's no secret...home cooks love 9x13 pans! No other pan makes it so easy to bake, store, freeze, serve and share!" --Back cover.
"From one-dish meals perfect for hurried weeknights to potluck specialties that serve a crowd, these best-loved dishes from real home cooks show that you really can do it all with one versatile pan. Let Ultimate 9x13 Cookbook show you how!"--Jacket flap.
Revive your inner pilgrim and master the art of colonial cooking with sixty recipes celebrating America's earliest days!
"Elizabeth Street Café is the debut cookbook from Austin's most popular destination restaurant. Chefs Tom Moorman and Larry McGuire shre 100 home cooking recipes of beautiful and delicious Vietnamese fare and French baked books--from their bustling café that serves breakfast, lu…
Cooking lessons: the politics of gender and food
Meatloaf, fried chicken, Jell-O, cake-because foods are so very common, we rarely think about them much in depth. The authors of Cooking Lessons however, believe that food is deserving of our critical scrutiny and that such analysis yields many important lessons about American s…
Meatloaf, fried chicken, Jell-O, cake-because foods are so very common, we rarely think about them much in depth. The authors of Cooking Lessons however, believe that food is deserving of our critical scrutiny and that such analysis yields many important lessons about American s…