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"Bioshelter Market Garden: A Permaculture Farm describes the creation of a sustainable food system through a detailed case study of the successful year-round organic market garden at Pennsylvania's Three Sisters Farm. Both visionary and practical, this fully illustrated book ove…
"Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown in tropical, subtropical, and temperate regions throughout the world. Provides comparative data for each vegetable presented."
Presents a comprehensive manual to growing organic vegetables and provides practical advice on equipment and tools, home-garden greenhouses, pest removal, and planting and harvesting.
Covers soil, farm economics and labor, crop planning, equipment, green manures, tillage, organic fertilizers, pests, and livestock.
In this newly revised and expanded edition, Eliot Coleman continues to present the simplest and most sustainable ways of growing top-quality organic vegetables. Coleman updates practical information on marketing the harvest, on small-scale equipment, and on farming and gardening…
Depuis la parution du Jardinier-maraîcher à l'automne 2012, qui a conquis 40 000 lecteurs jardiniers en Europe et en Amérique, beaucoup de choses ont changé dans la vie de Jean-Martin Fortier. En plus de toute la publicité que le livre a engendrée autour des activités des Jardin…
Depuis la parution du Jardinier-maraîcher à l'automne 2012, qui a conquis 40 000 lecteurs jardiniers en Europe et en Amérique, beaucoup de choses ont changé dans la vie de Jean-Martin Fortier. En plus de toute la publicité que le livre a engendrée autour des activités des Jardin…
Depuis la parution du Jardinier-maraîcher à l'automne 2012, qui a conquis 40 000 lecteurs jardiniers en Europe et en Amérique, beaucoup de choses ont changé dans la vie de Jean-Martin Fortier. En plus de toute la publicité que le livre a engendrée autour des activités des Jardin…
There's gold to be dug in backyard gardens! But to turn dirt into dough, amateur farmers need some business tips. In the face of rising food prices and food poisoning scares, people want locally grown food, giving small gardeners the chance to turn a profit--a healthy, green (no…
There's gold to be dug in backyard gardens! But to turn dirt into dough, amateur farmers need some business tips. In the face of rising food prices and food poisoning scares, people want locally grown food, giving small gardeners the chance to turn a profit--a healthy, green (no…
"There's gold to be dug in backyard gardens! But to turn dirt into dough, amateur farmers need some business tips. In the face of rising food prices and food poisoning scares, people want locally grown food, giving small gardeners the chance to turn a profit--a healthy, green (n…
