This thoroughly revised and updated third edition provides an overview of the principles and methodology of the most frequently used biochemical separation techniques for proteins used today. Balancing theory, procedures, and applications, it offers professionals and students in…
This volume will be of interest to epidemiologists, food microbiologists, and anyone working on comparing bacterial isolates. Pulse Field Gel Electrophoresis: Methods and Protocols guides readers through methods and protocols that will advance the harmonisation of PFGE methodolo…
Protein structure: a practical approach
Electrophoresis of enzymes: laboratory methods
In the last decades, very detailed work has been carried out on the classical electrophoresis of enzymes and isoenzymes. Despite modern PCR techniques, enzymes remain important as post-transcriptional and translational products of an organism's DNA and as enzymic and structural …
Capillary electrophoresis (CE) is a relatively new separation technique suitable for handling small amounts of sample very important in bioanalytical research and in various clinical, diagnostic, genetic, and forensic applications. In Capillary Electrophoresis of Biomolecules: M…