"The idea of "Zero-Waste Engineering" has been developing over years, in many areas of engineering, such as energy production (renewable energy), construction (green buildings), and many others. This book is a huge step in the continued march toward truly sustainable engineering…
Urban Microclimate bridges the gap between climatology research and applied urban design. It provides architects and urban design professionals with an understanding of how the structure of the built environment at all scales affects microclimatic conditions in the space between…
More than half the globe is covered by visible clouds. Clouds control major parts of the Earth's energy balance, influencing both incoming shortwave solar radiation and outgoing longwave thermal radiation. Latent heating and cooling related to cloud processes modify atmospheri…
Obesity is one of the relevant public health concerns and it is evident that body weight control is achieved through highly integrated physiological interactions like nutrient selection. Presenting an account of the roles of specific peptides in energy balance, this title provid…
In 1973 and again in 1979 oil prices increased dramatically forcing many developed and developing nations to begin programmes of energy conservation in different areas of industry. I.R Iran as an oil producing and exporting country never felt the full effect of these global oil …
Cross-sectional evidence associates breakfast omission with negative health outcomes. The present work aimed to examine if these cross-sectional associations have a causal component, by conducting randomised control trials in healthy humans. It was established using lean individ…
Introduction: Obesity has become a major world-wide health issue. Social-economic status, physical activity levels and dietary intake may influence the weight status in children. However, these issues have not been examined together in studies of young girls in Saudi Arabia. Aim…
Alzheimer's disease (AD) is a progressive neurodegenerative disorder, characterised by deficits in language, behaviour and memory. Increasing evidence suggests that mid-life obesity and a diet high in fat are risk factors for AD. In contrast, life-threatening weight loss occurs …