"8" Result
Sort By:
"Advances in the flavonoid field have been nothing short of spectacular over the last 20 years. While the medical field has noticed flavonoids for their potential antioxidant, anticancer and cardioprotectant characteristics, growers and processors in plant sciences have utilized…
This new work in The Flavonoids series provides a comprehensive review of the primary scientific literature published between 1986 and 1991. It can also be regarded as a third supplement to the original Flavonoids volume published in 1975 under joint editorship with T.J. and H. …
Flavonoids are a group of natural products isolated from a wide variety of plants, and are responsible for much of the coloring found in vascular plants. They exhibit a wide range of biological activities and are of particular interest as potential anti-cancer agents, as insect …
