More than 330 color illustrations and diagrams, backed with easily followed text, help gardeners at all skill levels learn to buy, plant, tend, and harvest a rich bounty of herbs. Complete herb identification and growing instructions are provided for annuals, biennials, bulbs, h…
"Nothing tastes better than herbs harvested fresh from the garden! Grow Your Own Herbs shares everything you need to know to grow the forty most important culinary herbs. You'll learn basic gardening information, including details on soil, watering, and potting. Profiles of 40 h…
"In The Healing Garden, Deb Soule, founder of Avena Botanicals, offers an inspiring guide to herb gardening and crafting herbal remedies that promote wellness of spirit and body. Soule combines her passion for plants gardens, and healing with her extensive experience working wit…
"Self-Sufficient Herbalism is the first ever practical guide to the growing, gathering, and preserving of medicinal herbs for a working dispensary. Written by a practising herbalist with a high street clinic, it covers everything you need to know to become truly self sufficient …
Presents a classic primer on how to design and plant thirty-eight different types of culinary herb gardens, discussing such topics as how to start initial plantings, devise growing schedules, harvest the plants, and store them for future use.
Presents a classic primer on how to design and plant thirty-eight different types of culinary herb gardens, discussing such topics as how to start initial plantings, devise growing schedules, harvest the plants, and store them for future use.
Garden-fresh herbs impart flavor and fragrance that dried, packaged products simply can't. Now, anyone with access to a few square yards of soil (or even a sunny patio or windowsill) can enjoy the punch and pungency that only come from fresh herbs, hand-picked from the garden. -…
Presents a classic primer on how to design and plant thirty-eight different types of culinary herb gardens, discussing such topics as how to start initial plantings, devise growing schedules, harvest the plants, and store them for future use.
