Kératine

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Fibrous Proteins will give an overview over some of the most important fibrous proteins including amyloids, collagens, fibrin, flagella, intermediate filaments, microtubules, silks concerning structure and function and possible applications as biomaterials. While our knowledge o…

The book introduces readers to the unique aspects of keratin and opportunities to develop various bioproducts and biomaterials from keratins. It discusses the structure, properties and specific applications of keratins extracted from different sources. Applications include kerat…