"Gourmet restaurateur and vegan food expert Miyoko Schinner shares her secrets for making homemade nondairy cheeses that retain all the complexity and sharpness of their dairy counterparts while incorporating nutritious nuts and plant-based milks. Miyoko shows how to tease artis…
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Discover the healthy secret that is helping people in Europe, Latin America, and India lose weight: Pulses. A unique class of carbs, pulses are the edible goodies that come from plants in the legume family and have been shown to boost calorie and fat burning, whittle away belly …
Explains basic cooking techniques in kid-friendly language and offers recipes using fresh, healthy ingredients and featuring imaginative presentations, including granola bars, popcorn balls, spring rolls, quesadillas, sliders, and apple crisp.