This is not a book of jokes. It is about how people make rules about humour: rules about what humour is, what it is not, what it should and should not be, when it should and should not be used, what type of humour is permissible and what type forbidden, what is good and bad abou…
In these essays Northrop Frye addresses a question which preoccupied him throughout his long and distinguished career - the conception of comedy, particularly Shakespearean comedy, and its relation to human experience.In most forms of comedy, and certainly in the New Comedy with…
In these essays Northrop Frye addresses a question which preoccupied him throughout his long and distinguished career - the conception of comedy, particularly Shakespearean comedy, and its relation to human experience. In most forms of comedy, and certainly in the New Comedy wit…
In these essays Northrop Frye addresses a question which preoccupied him throughout his long and distinguished career - the conception of comedy, particularly Shakespearean comedy, and its relation to human experience.In most forms of comedy, and certainly in the New Comedy with…
"It is well known that ancient Greek comedy is interested in food and wine; many plays conclude with a feast. Further, they were produced at festivals of Dionysus where eating and drinking took place. This book explains the importance of food to comedy: it was a medium through w…
Brill's Companion to the study of Greek comedy
"The present volume sets forth the main resources for the advancing student of Ancient Greek Comedy. An international roster of specialists contributes chapters organized into three sections: "Contexts": the intellectual, physical and socio-historical setting of Athenian Comedy;…
Brill's companion to the study of Greek comedy
The present volume sets forth the main resources for the advancing student of Ancient Greek Comedy. An international roster of specialists contributes chapters organized into three sections: \'Contexts\': the intellectual, physical and socio-historical setting of Athenian Comedy…
In The Art of Comedy Writing, Arthur Asa Berger argues that there are a relatively limited number of techniques - forty-five in all - that humorists employ. Elaborating upon his prior, in-depth study of humor, An Anatomy of Humor, in which Berger provides a content analysis of h…