This volume addresses the importance of traditional food production against a background of dramatic changes in the European scene: the urban-rural dichotomy.
"The current food economy is characterized by immense contradictions. Food mountains, bountiful supermarkets and rising levels of obesity stand in stark contrast to widespread hunger and malnutrition. Transnational companies dominate the market in food and benefit from subsidies…
Thomas Lines examines the role that global polices have played in creating the crisis of rural poverty. He explains the mechanisms of the markets and supply chains, charting their impact on agricultural trade in the world's poorest countries.
Thomas Lines examines the role that global policies have played in creating a crisis of rural poverty. He explains the mechanisms of markets and supply chains, charting their impact on agricultural trade in the world's poorest countries.
Thomas Lines examines the role that global polices have played in creating the crisis of rural poverty. He explains the mechanisms of the markets and supply chains, charting their impact on agricultural trade in the world's poorest countries.
"Global Networks and New Histories Rice today is food to half the world's population. Its history is inextricably entangled with the emergence of colonialism, the global networks of industrial capitalism, and the modern world economy. The history of rice is currently a vital and…
This book explores the role of health in sustainable agricultural development into the early decades of the twenty-first century. It focuses on emerging agricultural research priorities in developed and developing economies in response to the demands placed on their agricultural…
Arising from an International Fund for Agricultural Development (IFAD) project, this book explores the most promising innovations in technology, institutional, and policy approaches for creating additional and better farm business opportunities for smallholder farmers.