Faced with a global threat to food security, it is perfectly possible that society will respond, not by a dystopian disintegration, but rather by reasserting co-operative traditions. This book, by a leading expert in urban agriculture, offers a genuine solution to today's global…
"In a pre-industrial world, storage could make or break farmers and empires alike. How did it shape the Roman empire? The Socio- Economics of Roman Storage cuts across the scales of farmer and state to trace the practical and moral reverberations of storage from villas in Italy …
In the years since the UK Government embarked on its harsh austerity programme, food poverty has become a major issue, and food banks have been forced into a major role in the lives of countless citizens. This book is built on hundreds of hours of interviews with the people who …
Abstract: Non-scientists interested in health and fitness in a well-fed world community can learn about nutrition and food safety in the U.S. and other countries from this book. The first part focuses on nutrition, diet, disease, and food safety in the U.S. Recommended nutrient …
"During the peak of the German expansion in World War II, more than 230 million people from Norway to Greece and from France to various regions inside the former Soviet Union lived under German occupation. This edited collection of primary sources for the first time gives an ins…
"During the peak of the German expansion in World War II, more than 230 million people from Norway to Greece and from France to various regions inside the former Soviet Union lived under German occupation. This edited collection of primary sources for the first time gives an ins…
"Less than a half century ago, China experienced a cataclysmic famine, which was particularly devastating in the countryside. For older people in rural areas, food now symbolizes everything from misery and extreme want to relative abundance. Young people, on the other hand, have…