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Offers advice on growing the ingredients for making beer, describes the most popular varieties of hops, and offers advice on soil preparation, insect pests, and harvesting.
Grow Your Own ... Brew Your Own! If you have a backyard, or even a sun-facing porch, you can greatly enhance the flavor, aroma, and uniqueness of your homebrew by growing your own hops, brewing herbs, and malt grains. Easy instructions will help you put the home into your homebr…
Malt: a practical guide from field to brewhouse
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Type: Book
Brewers often call malt the soul of beer. Fourth in the Brewing Elements series, Malt: A Practical Guide from Field to Brewhouse delves into the intricacies of this key ingredient used in virtually all beers. This book provides a comprehensive overview of malt, with primary focu…