Instrumental analysis of foods: recent progress : proceedings of a symposium of t… by Inglett, George E., Biochemiker,, (George Everett), Charalambous, George, Ernährungswissenschaftler, Aegypten, USA 0 Type: Book
Principles of instrumental analysis by Crouch, Stanley R., Holler, F. James, Skoog, Douglas A. 0 Type: Book
Methods in biological oxidative stress by Hensley, Kenneth fromMethods in pharmacology and toxicology 0 Type: Book
Principles and practices of method validation by FAO, Internationale Atomenergie-Organisation, Fajgelj, A., AOAC International, International Union of Pure and Applied Chemistry (ab 1951) fromSpecial publication Royal Society of Chemistry 0 Type: Book
Analytical measurement terminology: handbook of terms used in quality assurance of an… by Green, John, Prichard, Elizabeth 0 Type: Book