"Neural and Metabolic Control of Macronutrient Intake systematically discusses the known physiological mechanisms involved in macronutrient selection, including their molecular, genetic, and neurochemical aspects. This book is also a critical review of the hypothesis that ingest…
This book describes works by the author and his school that led to the discovery of the systemic stimulus of hunger. It also discusses the overall regulatory processes and the role of behavior in these processes.
The hungry ear: poems of food & drink
A collection of poems celebrating food and drink.
The hungry ear: poems of food and drink
An incomparable resource for those experiencing grief, a volume of carefully selected and artfully arranged poetry by the very best poets writing in the English language.
"Alan Warde outlines general theories of change in the late twentieth century, and considers the parallels between their diagnoses of consumer behaviour and actual trends in food practices. He argues that dilemmas of modern practical life and certain imperatives of the culture o…
Using food as a case study of consumption and the expression of taste, Warde outlines various theories of change in the 20th century and suggests that consumption is best viewed as a process of continual selection from a range of accessible items.
"Examines the history of economic, technological, and cultural interactions between cultures and the corresponding developments in food history, focusing on the period from 1500 to the present"--
Draws on new research to answer questions about the effects of specific drugs and foods on the brain, in an updated edition that discusses the role of biorhythms and how drugs interact with the body's biochemistry. --Publisher's description.
