This volume includes contributions by the leading experts in the field of yeast aging. Budding yeast (Saccharomyces cerevisiae) and other fungal organisms provide models for aging research that are relevant to organismic aging and to the aging processes occurring in the human bo…
This book describes recent developments in nutrition and training in sports horses. Special attention is given to the equine musculoskeletal system with a focus on tendons, a tissue frequently injured in sports horses. Experts in the field of exercise and medical sciences - work…
This book addresses current topics of interest to researchers and nutritionists in animal research, the feed and allied industry. This includes: immunomodulation, gut barrier functions in gut health, oxidative stress in weaned piglets, glutamine as an functional amino acid, ener…
Advanced Protocols in Oxidative Stress III continues the thread of the first two books by covering technology ranging from a portable hand-held detector for remote analysis of antioxidant capacity to sophisticated technology such as shotgun lipidomics, mitochondrial imaging, nan…
"This book provides a timely update on the recent progress in our knowledge of all aspects of plant's perception, signalling and adaptation to a variety of environmental stresses such as drought, salinity, heat, cold, frost and soil pH extremes, Al and heavy metal toxicities, de…
This concise reference offers an incomparable analysis of the biological processes mediated by free radicals from a toxicological point of view - explaining in detail the chemistry and biochemistry of all principal types of radicals and providing easy access to information in an…
This concise reference offers an incomparable analysis of the biological processes mediated by free radicals from a toxicological point of view - explaining in detail the chemistry and biochemistry of all principal types of radicals and providing easy access to information in an…
The role of oxidative stress in human disease has become an area of intense interest. Free radicals, a normal product of metabolism, exist in all aerobic cells in balance with biochemical antioxidants. Environmental stress increases the levels of free radicals drastically, there…
This exhaustive work furnishes fundamental, chemical, biological, and medical studies of free radicals on different targets and the consequences of their reactivity - covering the chemistry and biochemistry of free radicals, free radicals as second messengers that group the acti…
