"Bioactive peptides, present in foods, can exert several beneficial effects like preventing diseases or modulating the physiological systems once they are absorbed in the human body. Methods of isolation of these peptides from different protein sources with their in vitro and vi…
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"Bioactive peptides, present in foods, can exert several beneficial effects like preventing diseases or modulating the physiological systems once they are absorbed in the human body. Methods of isolation of these peptides from different protein sources with their in vitro and vi…
"A unique blend of fundamentals and applied information, this book first provides readers with understanding of the chemistry and properties of food-derived proteins and peptides before looking at ways to maximize functional utilization in foods and dietary supplements. A valuab…