Phosphorus management in crop production
by Fageria, N. K., He, Zhenli, Baligar, Virupax C.
The world population is projected to reach nine billion by 2050, and in the coming years, global food demand is expected to increase by 50% or more. Higher crop productivity gains in the future will have to be achieved in developing countries through better natural resources man…
This book presents recently-developed crop, soil, and management practices that can be used to improve phosphorous use efficiency in agriculture. Food security highly depends on the availability of plant nutrients such as phosphorus, yet rock phosphate reserves are expected to b…
Soil phosphorus
by Lal, R., Stewart, B. A., (Bobby Alton)
fromAdvances in soil science (Boca Raton, Flor.)
The global phosphorus cycle / Gabriel M. Filippelli -- Positive and negative effects of phosphorus fertilizer on U.S. agriculture and the environment / B.A. Stewart, Pramod Pokhrel, and Mahendra Bhandari -- Contribution to advances in soil sciences / Daniel Sebastian Goll -- Pho…
Phosphorus is an essential plant nutrient, but global population growth has dramatically reduced the availability of phosphorus fertilizer resources. Despite this scarcity, there remain numerous problems associated with the excessive and inappropriate use of phosphorus leading t…
