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Without a uniform dietary code, Christians around the world used food in strikingly different ways, developing widely divergent practices that spread, nurtured, and strengthened their religious beliefs and communities. This anthology follows the intersection of food and faith f…
Buddhism was a fact of life and death during the Tokugawa period (1600-1868): every household was expected to be affiliated with a Buddhist temple, and every citizen had to be given a Buddhist funeral. The enduring relationship between temples and their affiliated households gav…
