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In this book, dietary surveys are critically assessed and their pitfalls are discussed. New data are presented that inform of the actual intake of macro- and micronutrients as well as on additives and contaminants.
Annotation This book combines soil science, earth science, and environmental geochemistry, providing comprehensive background information for specialists interested in chemical-induced changes in the soil-subsurface system. Readers are introduced to the chemistry of contaminants…
Environmental Microbiology: Emerging Technologies
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Type: Book
