This book is a single source of information on all aspects of soybean processing and utilization written by experts from around the globe. Written in an easy-to-read format, this title covers a wide range of topics including the physical and chemical characteristics of soybeans …
Soy candles are produced from sustainable agricultural products, which means they're good for the environment. They have a lower burning point than traditional candles, which means they last longer, making them more economical. With step-by-step instructions, this book shows you…
This book contains seventy-four of the papers presented at the World Soybean Research Conference II held in March 26-29, 1979, at North Carolina State University. It serves as an excellent resource for students and scientists involved in various phases of soybean research.