Managing biosecurity across borders
Managing biosecurity is everybody's business. The book's multi-site, multi-sectoral research contributes to an holistic, evidence-based strategy for managing plant biosecurity in complex contexts. The intent is to provide a starting point for all stakeholders in the biosecurity …
The Dictionary of Food Ingredients is a concise, easy-to-use source of information on over 1,000 food ingredients and additives. It provides information on currently used ingredients and additives, including natural ingredients, FDA-approved artificial ingredients, and compounds…
Improving the integrity of the food chain, making certain that food is traceable, safe to eat, high quality and genuine requires new diagnostic tools, the implementation of novel information systems and input from all food chain participants. Food chain integrity reviews key res…
The book supplies an overview of food safety of RTE foods and various categories into which they fall. It also addresses the microorganisms of concern, the effect of processing on the survival of pathogenic and spoilage microorganisms, food safety, practical control measures, an…
In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions neces…
1. Current food questions and their scholarly challenges : creating and framing a sustainable food paradigm / Terry Marsden and Adrian Morley -- 2. Food futures : framing the crisis / Adrian Morley, Jesse Mcentee and Terry Marsden -- 3. European food governance : the contrary in…
"In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions nece…
"In response to the challenges of a growing population and food security, there is an urgent need to construct a new agri-food sustainability paradigm. This book brings together an integrated range of key social science insights exploring the contributions and interventions nece…
This handbook analyses and explains the institutional, substantive and procedural elements of EU food law, taking the General Food Law as a focus point. Principles are discussed as well as specific rules addressing food as a product, the processes related to food and communicati…
