TP Chemical technology

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Fuel cells could substantially decarbonise domestic energy production, but at what cost? It is known that these micro-CHP systems are expensive but actual price data has been elusive. Economic realities constrain individuals’ decisions to purchase and national policies on climat…

The aim of this study was to create a bi-layered packed bed chromatography support for the purification of nano-sized bioproducts. The effect of three different chemistry approaches, different solvent conditions, and microwave heating were investigated on construction of a bi-la…

In modern times we have become increasingly reliant on mammalian cell culture for the production of biopharmaceuticals; therefore research aimed at improving the characteristics of the cell-lines being used for recombinant protein production is essential. In this study I have ex…

Chapter One reviews the synthesis, properties and reactions of 2-methyleneaziridines, the subject of this thesis. Chapter Two describes the use of these heterocycles in the development of a new four-component synthesis of biologically important α-aminophosphonates. This new chem…

The wide-scale usage of VOCs in industrial processes requires monitoring the concentrations of these vapours to keep a safe operating environment. Most combustible hydrocarbons can be ignited as a gas-air mixture in the range of 0.5% to 15% by volume. This has led to the develop…

Cold gas dynamic spraying, CGDS, is a relatively new technique used to deposit materials onto the surface of a substrate. It differs to the majority of other thermal spray techniques as the substrate and particles are not exposed to high temperatures during the spraying process.…

The term extractives defines chemical compounds of different classes that can be extracted from wood or bark by means of polar or non-polar solvents. Extractives are derived mostly from the metabolic processes of the tree, particularly the sapwood to heartwood transformation. Th…

Clear scientific links between major diseases and diet are the main reasons for a change in food processing technology and products. Duplex emulsions offer the possibility of reduction of the fat content, and also encapsulation of bio-components and their targeted delivery withi…