"For the first time, this influential study by Ludwig Alsdorf is made available to an English speaking audience, translated by Bal Patil. It focuses on two of the most pertinent issues in Indian religion, the history of vegetarianism and cow-veneration, and its historical approa…
"For the first time, this influential study by Ludwig Alsdorf is made available to an English speaking audience, translated by Bal Patil. It focuses on two of the most pertinent issues in Indian religion, the history of vegetarianism and cow-veneration, and its historical approa…
An English translation of the study by Ludwig Alsdorf. It focuses on two of the most pertinent issues in Indic religion - the history of vegetarianism and cow-veneration.
This volume is devoted entirely to exploring the role of animals in the thought of Immanuel Kant. Leading scholars address questions regarding the possibility of objective representation and intentionality in animals, the role of animals in Kant's scientific picture of nature, t…
"This is the first edited collection devoted entirely to the question of the role of animals in the thought of Immanuel Kant. Though the topic is not one treated systematically in his work, mentions of animals occur throughout his corpus in relation to many of his central concer…
Offers a guide on starting a vegetarian diet, including the importance of food staples such as grains and fruits, and over one hundred recipes.
With nearly 6 million adult vegetarians in the United States, a push toward a leaner, greener, healthier lifestyle is happening everywhere. Whether their reasons are moral, economic, or health-related, people all over the country--and the world--are making the switch to vegetari…
Offers over one hundred recipes, explains what foods a body needs daily and why, and presents a cleansing program that melts weight and provides energy.
Offers over one hundred recipes, explains what foods a body needs daily and why, and presents a cleansing program that melts weight and provides energy.
Offers over one hundred recipes, explains what foods a body needs daily and why, and presents a cleansing program that melts weight and provides energy.
Offers over one hundred recipes, explains what foods a body needs daily and why, and presents a cleansing program that melts weight and provides energy.
"Cooking in a way that's good for you and for the environment-not to mention delicious-doesn't have to be a pain; in fact, it can be sheer bliss. In Blissful Bites: Vegan Meals That Nourish Mind, Body, and Planet, Christy Morgan shows readers how to make healthy, delicious, anim…
Lindsay Nixon, vegan chef with one of the top 50 food blogs on the Web, HappyHerbivore.com, shows that the vegan diet is not only healthy but delicious, too. Here, she combines some of her tastiest recipes, each made with no added fats, using only whole, plant-based foods that c…
Contains one hundred and fifty vegetarian recipes that can be prepared in thirty minutes or less, and covers all dishes from appetizers through desserts, and also provides information on ingredients, meal planning, and more.
Vegetarian expert Robin Robertson creates recipes such as Spinach and Sun-Dried Tomato Quesadillas, Chipotle-Kissed Black Bean Soup, Mediterranean Orzo Salad, Beat-the-Clock Lasagna, Five-Minute Slow-Cooker Chili, and No-Bake Oatmeal Almond Cookies for this growing consumer base…
