For the veterinarian, monitoring and surveillance represent the best means of ensuring sustainable animal production at a time when consumer demands reflect awareness that many of the hazards associated with food animal production can be minimised or avoided through proper manag…
This is an indispensable reference for equine veterinary practitioners, veterinary students, and others involved in breeding and keeping horses. This edition has been fully revised and updated.
Trust the Handbook of Veterinary Pain Management, 3rd Edition to help you meet the increasing need for effective pain management in the animals you treat. This user-friendly guide contains the most up-to-date and clinically relevant information on analgesic drugs and managing pa…
The production of animal feed increasingly relies on the global acquisition of feed material, increasing the risk of chemical and microbiological contaminants being transferred into food-producing animals. Animal feed contamination provides a comprehensive overview of recent res…
With an ever increasing demand for seafood that cannot be met by capture fisheries alone, growing pressure is being placed on aquaculture production. However, infectious diseases are a major constraint. Infectious disease in aquaculture: prevention and control brings together a …
