"A hip, new guide to wine for the new generation of wine drinkers, from the sommelier creators of the award-wining site WineFolly.com"--
"A hip, new guide to wine for the new generation of wine drinkers, from the sommelier creators of the award-wining site WineFolly.com"
"The Essentials of Wine takes you on a journey of discovery for not only wine, but for unique wine and food pairing strategies. The text presents these strategies in a simple, user-friendly format."--Jacket.
Livre-catalogue de l'exposition articulée autour d’une abondante sélection d’œuvres d’arts du passé (peintures, sculptures, gravures, tapisseries, …). Présentation de nombreux objets issus des arts populaires, des cartes postales, ainsi que des ex-libris et des étiquettes de vin…
The seventh edition will confirm the status of The World Atlas of Wine as the most essential and authoritative wine reference work. Reflecting the changing nature of the wine scene, the Atlas details developments in climate, technique and fashion as well as new regulations made …
Szabo provides expert tips and strategies to help you create the perfect food and wine pairing every time! He goes beyond offering a simple list of which wines to drink with which foods, but instead gives you access to the principles that enable you to make your own informed mat…
Wood, Whisky and Wine is a unique and enlightening account of the significant, but rarely acknowledged, function of wooden barrels over the past two millennia. Always adapting to the requirements of the day, barrels have changed the face of the global economy and ensured the saf…
Wood, Whisky and Wine is a unique and enlightening account of the significant, but rarely acknowledged, function of wooden barrels over the past two millennia. Always adapting to the requirements of the day, barrels have changed the face of the global economy and ensured the saf…
In his new book, Gordon M. Shepherd expands on the startling discovery that the brain creates the taste of wine. This approach to understanding wine's sensory experience draws on findings in neuroscience, biomechanics, human physiology, and traditional enology. Shepherd shows, j…
"In his new book, Gordon M. Shepherd expands on the startling discovery that the brain creates the taste of wine. This approach to understanding wine's sensory experience draws on findings in neuroscience, biomechanics, human physiology, and traditional enology. Shepherd shows, …
"In his new book, Gordon M. Shepherd expands on the startling discovery that the brain creates the taste of wine. This approach to understanding wine's sensory experience draws on findings in neuroscience, biomechanics, human physiology, and traditional enology. Shepherd shows, …
