Shares more than six hundred ways to eliminate trans fats from one's diet, with tips on grocery shopping, meal preparation, and dining out, and furnishes important health and nutritional data on the risks associated with trans fat.
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Shares more than six hundred ways to eliminate trans fats from one's diet, with tips on grocery shopping, meal preparation, and dining out, and furnishes important health and nutritional data on the risks associated with trans fat.
Trans fats: replacement solutions
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Type: Book
Trans fats: replacement solutions
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Type: Book
Trans fats replacement solutions
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Type: Book
"A comprehensive understanding of the trans fats chemistry, labeling regulations, and trans fat replacement technologies. It also deals with world-wide trends and scenarios in terms of regulations and trans fat replacement solutions."--
This monograph describes the most common gas chromatographic and infrared spectroscopic official methods required for the determination of trans fatty acids for food labeling purposes. The authors review the current status and limitations of the latest methods and discuss the nu…
Addresses the major areas of trans fatty acids (TFA) research such as consumption, analysis, biochemistry, synthesis and natural TFA biosynthesis, health effects, food formulation, and also regulation and consumer perception. In this completely rewritten Second Edition of Trans …
Trans fatty acids in human nutrition
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Type: Book
Trans fatty acids in human nutrition
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Type: Book
Trans fatty acids in human nutrition
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Type: Book
Trans fatty acids in human nutrition
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Type: Book
